THE SHOPS at Peddler's Village

Cock ‘n Bull Restaurant

Traditional American classics

Cock ‘n Bull, the flagship restaurant of Peddler’s Village since 1962, serves American classics in a charming setting overlooking the Village Green. Savor expertly-crafted cocktails, house-baked desserts, comfort food favorites such as chicken pot pye, and delicious seasonal offerings. Enjoy a pre-meal drink at the Red Fox Lounge, located in the lobby.

Prime Rib Fridays

12oz Prime Rib – Queen cut | $27.95
18oz Prime Rib – King cut | $42.95
Both options are served with steamed broccoli and our house-made roasted garlic smashed potatoes with your choice of au jus or creamy horseradish sauce.

Crafting Workshops

Nov 14: Centerpiece Workshop

Enjoy an evening of crafting while sipping a glass of prosecco!

Unleash your inner artist during these hands-on sessions led by Fritzie Ege, owner of Greenology Organic Living and expert on all things green. Enjoy a delectable dessert before taking home your masterpiece. Admission includes instructions and supplies as well as one glass of prosecco (or non-alcoholic substitute) and one dessert from the Cock ‘n Bull in-house bakery. Designed for all ages. Stop by early for Happy Hour specials from 4-6PM serving $7 cocktails, $6 glasses of wine, and $5 draft beers. This is a casual and friendly evening.

Peddler’s Village Book Club

Nov 26: Eleanor Oliphant is Completely Fine by Gail Honeyman
Jan 1: By Any Other Name by Jodi Picoult

Love to read and to discuss books?

Join us for a monthly meeting of the Peddler’s Village Book Club in the Red Fox Lounge! Admission can include a copy of the book—which can be picked up at Cock ‘n Bull Restaurant—as well as a literary discussion and an assortment of charcuterie. Cash bar will be available. Arrive early for happy hour specials: $7 cocktails, $6 glasses of wine, and $5 draft beers, served from 4:00-6:00 p.m.

Thanksgiving Harvest Buffet

Thursday, November 28 from 11 a.m. – 6 p.m.
$55.95 adults/$19.95 children (6-9; 5 & under are free)

A bountiful selection of seasonal family favorites from sweet potato casserole to hearth-roasted turkey to house-baked pies and desserts. Click here to view the menu.

Reservations required. Please call 215-794-4037 or

Thanksgiving Pie Pre-Orders

Pickup on November 26 & 27 from 11 a.m. – 8 p.m.
Pre-order your 9” pies, house-baked on premises, and ready for pickup at Cock ‘n Bull Restaurant. While supplies last.

Choose from these Pie Flavors

Blueberry Streusel Pie $18
Strawberry Streusel Pie $18
Pumpkin Pie $18
Chocolate Pecan Pie $22
Lattice Top Apple Pie $24

Brunch with Santa

Sunday, December 15 & Saturday, December 21
Adults: $57.50; Child (Ages 3-12): $28.75; Child (Under 2): Free
​Enjoy a special brunch with Santa Claus at the Cock ‘n Bull Restaurant! Join Santa and Mrs. Claus for a memorable holiday event featuring a delicious brunch buffet, story time, sing-along, and craft-making. Reservations required.