All menu items reflect cash prices. 3.99% will be added to all non-cash transactions.



PV Grist Mill Rye 14
Amaretto, orange juice, apple cider, bitters

Prickly Pear Margarita 14
Hornitos Reposado, Grand Marnier, prickly pear syrup, lime juice, on the rocks

Sparkling Fig Cocktail 13
Effen blood orange vodka, fig syrup, topped with prosecco

Apple Cider 7
Hot or Cold. Can be spiked.


Royal Tomato Soup 11
Roasted tomatoes, saffron


Caramelized Onion & Fig Risotto 19
Fresh spinach, sherry vinegar reduction

Bourbon Chicken Breast 26
Crispy skin-on chicken breast, grits, collard greens


PB&J Bar 10
Peanut butter cremeux, vanilla bean mousse, concord grape gelee


Charcuterie Board 17
Cured meats, crostini, pork rillette, glazed walnuts, whole grain mustard

Cheese Board 15
Artisan cheeses, crostini, local honey, seasonal accompaniments

Johnny Cakes & Shrimp Creole 16
Griddled corn cakes with etouffee-style shrimp

Littleneck Clams 17
Garlic & white wine broth, finished with fresh oregano, grilled bread

Fried Chicken 14
Buttermilk marinade, house grilled cornbread, bourbon-honey syrup

Mushroom-stuffed Mushrooms 11
Cremini mushrooms

Pork ’n Beans 13
Crispy pork belly, homestyle baked beans, white bean puree, pickled vegetable relish


French Onion Soup 11
Vidalia onions, croutons

Caesar Salad 12
Baby romaine, parmesan crisp, house crouton

Beet Salad 14
Salt-roasted beets, house made granola, goat cheese mousse, baby watercress, white balsamic

House Salad 14
Chickpeas, tomato, cucumbers, hearts of palm, sherry-shallot vinaigrette

Filet 28 / Single Crab Cake 15
Grilled Chicken 8 / Shrimp 11


Chicken Pot Pye 21
Roasted chicken, garden vegetables, velouté, pie crust

Pappardelle 19
House ground sausage, fresh pasta, green peas, asparagus, parmesan, extra virgin olive oil

Beef Burgundy 27
Short rib, pearl onions, mushrooms, tuscan bread

Roasted Turkey Dinner 23
Mashed potatoes, cranberry relish, stuffing, gravy

Porcini Rigatoni 21
House made pasta, pancetta & mushroom ragu

Butternut Squash Risotto 18
Crispy shiitake, parmesan, squash puree

The Bull Burger 14
Vermont cheddar, lettuce, Pa’s smothered onions


Choice of one side.

Roasted Half Chicken 26
Pan gravy

Center Cut Filet Mignon 6oz. 39 / 10oz. 53
Burgundy reduction

Branzino 31
Preserved lemon relish

12oz. Bone-in Pork Chop 33
Browned butter-mustard sauce

Crab Cake 31
Chesapeake aioli

Cauliflower Steak 21
Preserved lemon relish

20oz. Bone-in Ribeye 59
Horseradish cream

Market Fish MP


Add a side $6.
Petite Green Salad w/ house vinaigrette

Creamed Spinach

Rosemary-Roasted Garlic Mashed Potato

Potato Wedges

Baby Carrots

Steamed Broccoli

Vegetable Hash

Mac ’n Cheese w/ crispy parmesan


All kids meals include french fries, a beverage & ice cream

Cheeseburger 9

Hot Dog 9

Chicken Tenders 9

Grilled Cheese 9

Mac ‘n Cheese 9


Flourless Chocolate Torte 10 GF
Mocha mousse, peanut butter sauce, cocoa nib tuile

Vanilla Cheesecake 10
Raspberry coulis, whipped cream, fresh raspberries

Carrot Cake 10
Pineapple coconut chutney, white chocolate raisin bark,
caramelized pineapple sauce

“Brookie” Jar 10
Chocolate chip brownies, cookie dough, brown butter rice krispies with caramel sauce and chocolate crème

Rice Pudding Parfait 10
Spiced fruit chutney, brown sugar mousse, white chocolate cannoli chips

Caramel Apple Cake 10
Caramel sauce, whipped cream


Ask about our additional cocktails and spirits

Signature Cocktails

Classic Cosmo 12
Tito’s vodka, cranberry, triple sec, fresh lime

Margarita 12
Hornitos Reposado tequila, triple sec, fresh lime, salt or no

The Manhattan 15
Overholt rye, carpano antica, amarena cherry

Cider Mimosa 12
Prosecco, local cider

Silver Fox 13
Knob Creek bourbon, pear liqueur, Earl Grey syrup, muddled blackberries

Seasonal Sangria 12
Please ask your server

Peddler’s Punch 5 n/a
Local cider infused with seasonal fruit, topped with ginger ale