Monday – Friday
4:00 – 6:00 p.m.
Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses.
HAPPY HOUR SPECIALS
Kitchen
each selection 7.25
Meatballs
Roasted Pork Slider
Tavern Onion Rings
Crimini Toast Points
Tuna Wontons
Bar
Draft Beers 5.25
Select Wines 8.25 btg
Ruby-tini 10.25
ruby red vodka, grapefruit juice, lemon juice, champagne
Raspberry Chill 10.25
vodka, raspberry puree, lemon juice, simple syrup
Ginger Spice 10.25
domaine de canton, jim beam bourbon, lemon juice, brandied cherry
Gin Thyme Gimlet 10.25
gin, raspberry syrup, lime juice, thyme