Apple Specials

Drinks

Apple Cider Margarita 13.75
Hornitos Plata tequila, orange liqueur, lemon, local apple cider

Chai Old Fashioned 14.75
Jim Beam black bourbon, chai syrup, lemon, angostura bitters

Non-alcoholic Apple Cider Mule 7.25 n/a
Local apple cider, ginger beer, lime

Starter

Apple Bacon & Corn Chowder 9
Hearty cream-based soup with a touch of cinnamon and maple syrup

Entrees

Autumn Harvest Salad 19
Grilled chicken, roasted fennel, pickled radish, almond & farro granola, Baby Gem lettuce, apple cider dressing

Duck Confit 17
House-made apple butter, onion aïoli, arugula, seeded brioche bun

COLD & RAW

Seasonal Oysters 6/12pcs MP GF
traditional mignonette, lemon

Shrimp Cocktail 15.75 GF
house cocktail sauce

STARTERS

Grilled Rustic Sunflower Bread 7.5
served with honey butter

She-Crab Bisque 10.5
southern style, sherry, cream, cayenne

Lobster Dumplings 17.75
Lemongrass, ginger, chili oil, sweet soy, crispy potato sticks dusted in tōgarashi

Loaded Potato Chips 14.5
5-hour short ribs, melted Cooper Sharp, pickled red onion, scallions, house chips

Keftedes 13.5
Greek beef meatballs, tzatziki, cucumber slaw, sesame seeds, lavash

Kitchen-Fried Mushrooms 14 V
Celery hearts, pickled red onions, chipotle blue cheese dressing

Crispy Calamari 14.5
Beer-marinated, Saffron aïoli

Burrata 14.5 V
Seasonal caponata, pumpkin seeds, fried tomatoes

SALADS

Cauliflower Caesar Salad 14.5
Shaved romaine, cauliflower tapenade, pickled red onions, croutons, caesar dressing

Chopped Salad 15.5 GF
Romaine hearts, crispy bacon, almonds, red onion, seasonal vegetables, blue cheese, corn, sherry mustard vinaigrette

Butternut Squash Panzanella 14.5 V
Mixed greens, feta-wiped butternut squash, whole grain croutons, pomegranate reduction

Wedge Salad 14.5 GF
Iceberg lettuce, roasted corn, pancetta, cherry tomatoes, jalapeño blue cheese dressing

Salad additions
grilled chicken 8.25 | steak 17.75 | shrimp (4) 15.5 | salmon 12.5

SANDWICHES

Our Burger 19.75
Cabot sharp cheddar, sweet pickle-tomato relish, brioche bun, house-cut fries

Roasted Pork Sandwich 17.75
Broccoli rabe aïoli, provolone, roasted long hots, toasted ciabatta

Vegetarian Caesar Wrap 17.5 V
Fried oyster mushrooms, cauliflower tapenade, flour tortilla, caesar dressing

Crab Cake Sandwich 21.75
Seared crab cake, red peppers, corn relish, old bay aïoli, Portuguese roll, house-cut chips

Smoked Turkey Panini 15.5
Applewood bacon, cabot cheddar, sweet garlic aïoli, sliced tomato, wheat bread, house-cut chips

Grilled Chicken Sandwich 16.5
Butternut sage aïoli, cranberry & pumpkin seed pesto, emmentaler cheese, focaccia

ENTRÉES

Steak Frites 31.5
Sirloin steak, shoestring fries, saffron aïoli

South Philly Pasta 23 V
Gemelli pasta, broccoli rabe, roasted garlic, white wine & butter sauce
Choice of: italian sausage 28 | shrimp 29.75

Shrimp a la Plancha 23
Mexican street corn hash, crispy tortilla strips, chard tomatillo sauce, cilantro crema, queso fresco

Our Baked Mac ‘n Cheese 18 V
Garlic Parmesan breadcrumbs
Choice of: lobster 28 | short ribs 26

Korean Beef Bowl 17
Steamed jasmine rice, scallions, kimchi, carrots, sugar snap peas, Korean BBQ sauce

KIDS

Entrées include beverage
Chicken Fingers 9.75
Kids Pasta 9.75
Mac ‘n Cheese 9.75
Hamburger Sliders 9.75

DESSERT

Seasonal Crème Brûlée 10.75 GF
vanilla bean custard, seasonal accompaniment

Maple Butter Cake 10.75
blackberry coulis, whipped cream

“The Candy Bar” 10.75
hazelnut almond crunch, caramel cremeux, milk chocolate mousse

Apple Crisp 10.75 GF Ve
cinnamon oat streusel, served warm
a la mode +$3

Nina’s Dutch Chocolate Ice Cream 8.25
chopped pretzel, dutch brownie, salted caramel

Drinks

REFRESHERS

Coconut Lavender Lemonade 7.25
lemon, coconut water, simple lavender

Sparkling Pear 7.25
pear juice, honey, lemon, rosemary-ginger syrup, soda water

Cinnamon Apple Spritz 7.25
Apple, cinnamon, ginger

COCKTAILS

Raspberry Chill 15.5
Vodka, raspberry purée, lemon, simple syrup

Gin Thyme Gimlet 15.25
Gin, raspberry syrup, lime juice, thyme

Ginger Snap 14.75
Citrus vodka, Domaine di Canton, lemon juice, splash of prosecco

Pear Tree 14.5
pear vodka, orange liqueur, lemon juice, simple syrup

Ruby-tini 14.5
ruby red vodka, grapefruit juice, lemon juice, champagne

Butter Cake Old Fashioned 18.75
Peddler’s Village single barrel Maker’s Mark ‘butter cake’ bourbon, black walnut bitters, orange

BEER

Ask your server about out rotating draughts

Bottles

Michelob Ultra 6.25
Budweiser 6.25
Franziskaner 7.25
Dogfish Head 60 Min IPA 7.25
Miller Lite 7.25
Heineken 7.25
Hoegaarden 7.25
Corona 7.25
Peroni 0.0 6.25
Stella 0.0 6.25
Heineken 0.0 6.25

WINES

By the glass. Ask your server for a full bottle menu.

Whites

Ainum Prosecco 13/51

I Castelli Pinot Grigio 12/45

Zenato Pinot Grigio delle Venezie 13/49

Kuranui Sauvignon Blanc 13/51

Phantom Chardonnay 13.5/55

Guillaman Chardonnay 13.25/51

Raeburn Chardonnay 13.5/55

Prost Mosel Riesling Feinherb 13.25/54

Guillaman Rosé 13.75/53

Reds

Abbotts & Delaunay Pays d’Oc Pinot Noir 13.25/56

Firesteed Pinot Noir 13.25/46

Bogle Vineyards Merlot 12.5/49

Bonny Doon Le Cigare Volant 13.5/59

Villa Puccini Super Tuscan 14/59

Guido Berta Barbera d’Asti 15.25/60

Nash Cabernet Sauvignon 13.25/52

Peirano Estates Cabernet 16/64