All menu items reflect cash prices. 3.99% will be added to all non-cash transactions.

All Day Menu

SPECIALS

DRINKS

Spring and Stormy 13
Ginger beer | Cruzan dark rum | Strawberry puree | Jalapeño | Lemon juice

Cucumber Gimlet 14
Haku gin | St Germain | Lime juice | Cucumber

Downeast Peach Mango Cider 8.25

Appetizer

Green Chickpea Hummus 13
Seasoned pita | Pickled vegetables

Entrees

Blackened Lamb Burger 17
Tzatziki sauce | Radish & Cucumber Salad

Spring Chicken 22
Buttermilk fried chicken thighs | Basil pea puree | Baby arugula & fennel salad

Dessert

Key Lime S’mores Cake 10
Graham cracker chiffon | Key lime curd | Torched meringue frosting

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Salt ‘n Pepper Calamari 14
Cherry peppers | Scallions | Smoked tomato aïoli

Crabby 3 Cheese ‘n Spinach Dip 15
Crab | Artichokes | Old Bay dusted tortilla chips

Pulled Chicken Quesadilla 14
Black beans | Queso fresco | Poblano chilies | Salsa fresca | Chipotle lime ranch

Little Neck Clams 18
White wine | Garlic | Shallot | Thyme | Toasted ciabatta

Wings 16
Hot sauce glazed | Celery hearts | Carrots | Blue cheese sauce

House made Meatballs 12
Butchers Grind | Pork | Smoked tomato sauce | Locatelli

Baked Soft Pretzel Sticks 11
Jalapeño cheddar ale sauce

Disco Fries 12
Mozzarella | Brown gravy

Stack ‘O Rings 10
Honey Dijon BBQ dipping sauce

Today’s Soup 6
House made


SALADS

Southwest 15
Romaine hearts | Salsa fresca | Avocado
Black beans | Corn | Scallions
Chipotle lime ranch | Mini cheese quesadilla

Caesar 11
Hearts of Romaine | Focaccia croutons | Caesar dressing | Locatelli
Grilled chicken add $8
Grilled shrimp add $10

Roasted Butternut Squash 15 GF
Mixed greens | Bibb lettuce | Dried cranberries | Toasted almonds | Goat cheese | Cider vinaigrette

The “Thai Cobb” 20
Shaved cabbage | Grilled marinated chicken | Egg | Grilled shiitake | Avocado | Five spice peanuts | Pea tendrils | Edamame | Cilantro | Thai-ginger vinaigrette

Blackened Salmon 20 GF
Bibb lettuce | Avocado | Cucumber | Celery leaves | Radish | Greek yogurt | Oranges | Citrus honey vinaigrette


BURGERS

Choose your half-pound burger:
Between the Buns or Naked

Butcher’s Grind | Black bean & feta | Turkey | Salmon | Bison (add $2)
Butcher’s Grind: We grind our beef burgers fresh daily from a proprietary mix of chuck, brisket, and short rib.

Inferno 17
Habanero salsa | Smoked tomato aïoli | Pepper Jack | Fried jalapeño

Mediterranean 16
Feta | Tzatziki | Shaved romaine | Tomato | Red onion

Just A Cheeseburger 15
Choice of cheese: American | Swiss | Cheddar | Blue | Goat | Provolone | Havarti

Guinness Onion ‘n Bacon 17
Guinness BBQ onions | Sharp cheddar | Creamy horseradish

SW Border 16
Queso fresco | Poblano peppers | Salsa style tomatoes | Guacamole | Chipotle lime ranch

Plain Jane 14
Great burger on a bun

Burgers accompanied with your choice of:
French fries | dill potato salad | coleslaw | fruit salad | a few greens | sweet potato waffle fries add $1 | bacon add $2


STONE-FIRED THIN CRUST PIZZAS

White Pie 15.5
Sharp provolone | Ricotta | Broccolini

The Kennett Square 15.5
Roasted wild mushrooms | Gorgonzola | Truffle oil

South Philly 14.25
House made Italian sausage | Roasted vidalia onions | Sharp provolone | House sauce

Grandma Mia 14
San Marzano tomatoes | Mozzarella | Roasted garlic | Pesto | House sauce

Pepperoni 14.25
Shaved pepperoni | Mozzarella | House sauce

Buttonwood Pizza 16
House made Italian sausage | Pepperoni | Applewood smoked bacon | Black olives | Roasted bell peppers | Mushrooms | Roasted Vidalia onions | House sauce


THIS ‘N THAT

Sandwiches accompanied with your choice of: french fries | dill potato salad
coleslaw | fruit salad | a few greens | sweet potato waffle fries add $1

Baja Fish Tacos 16
Warm tortillas | Grilled white fish | Shaved cabbage | Avocado | Salsa fresca | Chipotle lime ranch
Sub with shrimp add $2

Grilled Turkey ‘O Keefe Style 16
Havarti | Granny Smith apples | Honey mustard | Whole grain bread

Pulled Pork Sandwich 15
Slivered Pickle | Coleslaw | Kaiser

Grilled Chicken BLT 16
Avocado | Ciabatta roll | Smoked tomato aïoli

Hot Pastrami 15
Horseradish mustard | Caramelized onions | Pretzel roll

Chicken Salad Sandwich 15
Potato roll | Bibb lettuce | Tomato


ENTREES

Homestyle Meatloaf 23
Butcher’s Grind | Pork | Peas ‘n carrots
Mashed potatoes | Red wine demi glaze

Eggplant Parmesan 17
Fried eggplant | Tomato sauce | Ricotta | Mozzarella | Pasta add 4

Baby Back Ribs Half rack 21 | Full rack 28
Beer-steamed | Guinness BBQ glazed | French fries | Coleslaw

Pan-Roasted Salmon 26
Maple Brussels sprouts | Yukon Gold olive oil potatoes

Shrimp Gnocchi 23
Asparagus | Basil | Parsley | Lemon | Butter | Pesto

Penne With Roasted Vegetables 20
Eggplant | Yellow squash | Zucchini | Spicy marinara | Fresh basil | Ricotta | Garlic panko crumbs


KIDS MENU

For our guests 10 and under. Entree, side, beverage, and dessert included. 9

Chicken Fingers

Pizza
Plain or Pepperoni

Grilled Cheese

Sliders with American Cheese

Corn Dog

Pasta
Choice of Marinara or Butter & Parmesan

CHOOSE YOUR SIDE
French fries | Broccoli | Fruit cup | Sweet potato waffle fries +1

CHOOSE YOUR DESSERT
Ice cream | Chocolate mud +3


DRINKS

Seasonal Cocktails

Spicy Peach Margarita 13
Hornitos Blanco | Peach syrup | Sour mix | Triple sec| Slice of jalapeño

Watermelon Martini 14
Vodka | Mela watermelon water | Splash of lime juice | Simple syrup

Blood Orange Gin & tonic 12
Malfy Blood Orange Gin | Tonic

Peachy Aperol Spritz 13
Aperol | Peach schnapps | Rosé | Club soda

Strawberry Mango Rum Punch 13
Cruzan Strawberry rum | Cruzan Mango rum | Buttonwood punch | Club soda

Tropical Mimosa 12
Cruzan Coconut rum | Pineapple juice | Orange juice | Champagne

Honey Ginger 12
Jim Beam Honey | Ginger ale | Orange

Knob Lemonade 13
Knob Creek | Strawberry puree | Lemonade

Draft Selection

Blue Moon 6.5

Dogfish 60 Minute 8

Michelob Ultra 5

Cape May Coastal Evacuation 8

Carlsberg 6.5

Coors Light 5

Guinness Draught 7

Kona Big Wave Golden Ale 8

Lagunitas IPA 8

Troegs Seasonal 8

Sam Adams Seasonal 7

Stella Artois 7

Victory Dirt Wolf 9

Workhorse Seasonal 8

Yuengling Traditional Lager 5

Wine Selections

by the glass/bottle

CHARDONNAY
Angeline, CA 12/40
Montoya, CA 13/44

PINOT GRIGIO
Ca’ del Sarto, Italy 12/40
Silver Gate, CA 11/36

SAUVIGNON BLANC
Ferrari-Carano Fume Blanc, CA 12/40
Giesen, New Zealand 13/44

OTHER WHITES & BLUSH
Nissley Masquerade, PA 11/36
Les Dauphins Côtes du Rhône, France 13/44

SPARKLING
Silver Gate Brut, Spain 11/36
Zonin Prosecco, Italy -/14

MERLOT
The Crusher, CA 12/40

PINOT NOIR
Unsorted, CA 13/44

CABERNET SAUVIGNON
Bonanza, CA 13/44
Ocnautic, CA 13/44

OTHER REDS
Nissley Naughty Marietta Red Blend, PA 11/36
Conundrum Red, CA 13/44

Desserts

Pretzel Crusted Chess Pie 10
Sweet, rich egg custard | Chocolate sauce
Pretzel-potato chip bark

Salted Caramel Mousse 10 GF
Chocolate chip brownies | Whipped cream | Salted caramel sauce

Pineapple Upside Down Cake 10
Rum toffee sauce | Maraschino cherries | Pineapple chip

Cinnamon Bun Bread Pudding 10
Warm, gooey cinnamon swirl | Vanilla glaze
Crème anglaise | Vanilla ice cream

HAPPY HOUR

Mon-Fri @ 4-6 pm

Bar

$5 house wines
$2 off draft beers
Baked soft pretzel sticks 4
Hummus of the day 5
Homemade meatballs 6
Goat cheese & zucchini fritters 7
Fried Brussels sprouts 7