Cock ‘n Bull Restaurant
Traditional American classics
Cock ‘n Bull, the flagship restaurant of Peddler’s Village since 1962, serves American classics in a charming setting overlooking the Village Green. Savor expertly-crafted cocktails, house-baked desserts, comfort food favorites such as chicken pot pye, and delicious seasonal offerings from Chef David Perini. Enjoy a pre-meal drink at the Red Fox Lounge, located in the lobby.
Easter Buffet
Sunday, April 9, 9:30 a.m. – 5:00 p.m.
$54.95 per adult; $19.95 per child (ages 6-9; 5 & under are free)
Reservations required. Please call 215-794-4010 or book via OpenTable
Cock ‘n Bull Cancellation Policy: Reservations must be cancelled by 12:00 a.m. on Wednesday, April 5 to avoid a charge of $10.00 per person. “No show booking charge.”
PEEPS-Tacular Family Brunch
Sunday, April 23, 9:30 a.m. – 2:30 p.m.
$39.95++ per adult | $23.95++ per child (ages 2-10; under are free)
Reservations required. Please book via OpenTable
Cock ‘n Bull Cancellation Policy: Reservations of 8 guests or larger must be cancelled 72 hours before scheduled arrival day or 3 days prior to the dining event date to avoid a $25.00 “no-show booking charge.” By making a reservation, you agree to this specific Cancellation Policy. This policy applies to reservations made for: Easter, Mother’s Day, Thanksgiving, all event and festival weekends, all weekends from Black Friday thru and including the first weekend in January. Weekends are defined as: Friday, Saturday and Sunday.