Serving traditional American classics like Chicken Pot Pye, Beef Burgundy, steaks and seafood in a colonial-style setting. Children's menu available. Thursday evenings enjoy King Henry's Feast, an all-you-can-eat buffet featuring fresh seafood and hand-carved roasts. Every Sunday morning, join us for a Sunday brunch buffet. Monday evenings, during January, February and March join us for "Evenings in the Colonial Kitchen", cooking demonstrations, special menu, live music, historical characters from 5:00 to 9:00 pm. The Cock 'n Bull Restaurant has a variety of private function rooms for groups of 20 or more. Special delicious banquet menu selections and impeccable service await you. For banquet information call (215) 794-4033.
Dining Reservations: (215) 794-4000.

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HOURS

Sunday Brunch
9:30 am - 2:00 pm
No Reservations accepted

Lunch
Monday - Saturday:
11 am - 3 pm No reservations accepted
Sunday Brunch: 9:30 am - 2:00 pm
No Reservations accepted

Dinner
Monday - Wednesday :
4:30 pm - 9 pm Reservations suggested
Thursday: 4:30 pm - 9 pm Reservations suggested
Friday: 4:30 pm - 10 pm Reservations suggested
Saturday: 4 pm - 10 pm Reservations suggested
Sunday: 3 pm - 8 pm Reservations suggested

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At The Cock 'n Bull
Banquets, Meetings, Weddings

Full Menus (PDF)
Thanksgiving Buffet Feast
Cock 'n Bull Lunch
Sunday Buffet Brunch
Cock 'n Bull Dinner
King Henry's Feast
Kid's Menu
Murder Mystery Dinner Theater

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